Times Food Boardroom Kitchen: linking food and philosophy with Samir Modi, MD, Modi Enterprises

Times Food-Boardroom Kitchen is one of the most stimulating and experimental web reality series in the country, where business magnates illustrate their culinary skills while engaging in exciting conversations about life and business.

The series is presented in association with Glen as a partner presented, Figaro olive oil driven by the International Institute of Culinary Arts as the culinary expert partner.

The guest for the last episode is Mr. Samir Modi, Managing Director of Modi Enterprises. He is an acclaimed and insightful entrepreneur who is dedicated to transforming innovative ideas into functional projects in the Indian business landscape such as 24Seven, Modicare and Colorbar.

Samir Modi launched Modicare, one of the most reputable direct selling companies in India, committed to transforming the lives of compatriots through the manifestation of the innovative thinking of the Azadi Modicare Movement.

In the video, Samir confesses his fondness for Thai street food and its origin. However, he chose to cook his favorite Thai food, selecting his own distinctive variation of the dish: Th ai Pad Bai Krapow Gai with chef Aditya Bal, who extends his valuable contributions from time to time to the guests to guarantee them an attractive cooking session.

Check out this exceptional and talented CEO with incredible culinary skills, share your business trip while cooking your favorite dish.

Times Food Boardroom Kitchen: Cooking Thai Pad Bai Krapow Gai with Samir Modi, Managing Director, Modi Enterprises Facebook Twitter Pintrest